Overnight Refrigerator Steel-cut Oats
Recipe type: Breatfast, whole grain, fruit, seeds
Cuisine: Californian
Prep time: 
Cook time: 
Total time: 
Serves:: about 2 cups Serves: 2
Much faster and more convenient way to prepare this superfood!
  • 1 C Unsweetened Almond Milk
  • 1 C McCann’s Imported Steel-cut Irish Oats, or other steel-cut oats
  • 1 t Kosher sea salt, or to taste
  • 1 t Vanilla Extract
  • 2 T Agave, or other sweetener
  • 1 C Peaches and/or Blueberries, or other fresh fruit, cut into bite-sized pieces
  • 2 T Pepitas, or other unsalted raw seeds
  • 1 T Dried cranberries, or other dried fruit
  1. In a microwave safe large jar or cereal sized ceramic bowl, combine almond milk, steel-cut oats, salt, vanilla, and agave.
  2. Cover tightly and refrigerate overnight.
  3. Stir, then microwave bowl for two minutes, or until heated.
  4. Or, you can heat on the stove, over low-heat until warmed.
  5. Add a splash more almond milk, if desired.
  6. Add fruit, or seeds, as desired.
  7. Serve warmed.
Recipe by My Sweet California Life at https://www.mysweetcalifornialife.com/overnight-refrigerator-steel-cut-oats/